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Mediet4all
The project
Partners
Objectives
Activities
Deliverables
News
Events
Resources
Communication kit
Pressroom
Get involved
Contact
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News
Latest news
from MEDIET4ALL
E-Book #3
15/06/2026
A practical guide to healthier living through food and movement.
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Newsletter
28/05/2026
Dive into our May 2026 edition to explore how we’re promoting the Mediterranean Diet with articles and scientific results.
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Workshop
13/03/2026
Students explore sustainable food packaging with MEDIET4ALL.
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E-Book #1 – Mediterranean recipes
10/03/2026
Traditional Mediterranean recipes revisited with fermentation and scientific innovation.
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American delegation
04/03/2026
American delegation visits ENA Meknès to discover Moroccan agriculture and olive oil production.
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Thesis
04/03/2026
Master thesis defense on olive oil analysis and quality in Meknès.
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